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APPETIZERS
Crab Cakes
Two of our famous crab cakes
Fried served with a spicy tartar sauce
Peel & Eat Shrimp
Wild caught gulf shrimp steamed and
Seasoned to perfection
Calamari
Lightly battered fried tossed with peppers, onions
And garlic topped with parmesan cheese
Panhandle Chowder
Creamy soup with fish, clams, potatoes and carrots
Gumbo 98
Shrimp, crabmeat, veggies, and just the right seasoning
In a brown roux base
Oyster Stew
Simple but delicious made with oyster, cream and butter
Onion Rings
Lightly battered fried served with Texas pedal sauce
Boneless Buffalo Wings
Seasoned to mild or hot served with Bleu cheese or ranch dressing and celery
Crab Claws
Lightly battered and fried
Or
Sautéed in butter and lemon with blackened seasoning
Smoked Fish Dip
Mahi, Amberjack, Salmon
SALADS
House Salad
Crisp greens, onion, tomato, and your choice of homemade dressing
Caesar Salad
Crisp greens tossed with Caesar dressing & Parmesan cheese served with homemade croutons
Greek Salad
Fresh greens, red & green peppers, onions, black & green olives
Greek peppers, topped with feta cheese and vinaigrette dressing
Add grilled chicken breast or steamed shrimp to any salad
ENTREES
PAN FRIED GROUPER
Grouper lightly battered pan fried and drizzled with basil cream sauce
MAHI MAHI
Char grilled topped with teriyaki glaze
STUFFED SHRIMP
Baked gulf shrimp with our famous crab stuffing
CAJUN GRILLED GROUPER
Grouper char grilled with Cajun spices then drizzled with basil butter
SEAFOOD COMBO
Apalachicola Bay oysters fried, steamed shrimp and our famous crab cake
CARIBBEAN CHICKEN BREAST
Boneless breast of chicken char grilled with Caribbean spices
FLAT IRON SIRLOIN STEAK
10 ounce sirloin lightly seasoned and char grilled to temperature
WHITE MARBLE FARM PORK STEAKS
Two 6 ounce steaks Char grilled to temperature with Caribbean spices
Above entrees served with fresh garden salad, fresh baked bread,
Garlic mashed potatoes and veggies or black beans and rice
FRIED APALACHICOLA BAY OYSTERS
FRIED SHRIMP
PLATTER 98
Lightly battered grouper, oysters, shrimp and scallops
Above entrees served with fresh garden salad fresh baked bread, French fries and crab puppies
ANGEL HAIR PASTA WITH SHRIMP
Red and green peppers sun dried tomatoes, zucchini and garlic sautéed with olive oil and sprinkled with parmesan cheese
CHICKEN ALFREDO
Angel hair pasta with chicken and Alfredo sauce
Above entrees served with a fresh garden salad and fresh baked bread
OYSTERS
On the ½ Shell
Hand picked single cup oysters
Rockefeller Baked
With spinach garlic, onion and Mozzarella Cheese
Oysters 98
Baked with onion, garlic, bacon, and mozzarella cheese
Fried Oysters
Lightly breaded then fried served with mustard horseradish sauce
BEVERAGES
Pepsi, Diet Pepsi, Lemonade
Dr. Pepper, Sierra Mist, Root Beer
(Free Refills)
Coffee and Tea
(Free Refills)
Bottled Water
Beer and Wine List Available
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